BRAVÍA
Rosado |
| Type of wine |
| Young
rosé with Vino de la Tierra de Castilla y
León designation of origin. |
| Volume |
| 12,5° |
| Grape variety |
| Tempranillo • Cabernet
Sauvignon |
| Winemaking |
| The
particular character that distinguishes this wine is the
maceration process in the vat for twelve hours. It is then
cold fermented. |
| Characteristics |
| Rosé wine
with attractive strawberry pink tones. It presents aromas
are very intense, with red fruits, raspberries, strawberries.
In the mouth it is very fresh, silky, balanced with a big
finish. |
| Gastronomical recommendations |
| Especially
recommended as an aperitif with light snacks. |
| Serve
around 8°. |
| Formats |
18.7 cl. and 750 ml bottles.
Presentation per box: 45 small
bottles; 12 bottles. |
| Codes |
8422752100036
8422752210025 |